Popular science articles are of educational nature and are written under the auspices of the JCI Quality Institute. They also assist consumers in deciding whether or not to buy a product from a particular category.
Such articles, written by university students and doctoral candidates, take the form of review articles based on source literature, market data as well as generally available product information. Once approved by an expert in the relevant field, the article is published in pharmaceutical, biotechnology or cosmetics journals, with due prominence given to the author’s name.
Popular science articles – frequently asked questions
Articles published under the auspices of the JCI Quality Institute:
Dobrodziejstwa probiotyków i prebiotyków oraz ich naturalne źródła [Benefits of Probiotics and Prebiotics and their Natural Sources], Anna Zaremba, Świat Przemysłu Farmaceutycznego
Czy dieta może nas chronić przed rakiem [Can our Diet Protect us against Cancer?], Ewa Kusber, Świat Przemysłu Farmaceutycznego
Mikroorganizmy glebowe, małe stworzenia – wielka siła [Soil Microorganisms –- Tiny yet very Powerful], Patryk Motyka, Eko Arka
Roślinne komórki macierzyste w kosmetykach [Plant Stem Cells in Cosmetics], Anita Miczka, Świat Przemysłu Farmaceutycznego
Witamina C – Fakty i mity [Vitamin C – Facts and Myths], Arkadiusz Dobosz, Świat Przemysłu Farmaceutycznego
Płynne złoto z Maroka [Liquid Gold from Morocco], Joanna Maciąg, Focus Medycyna
Magnez, wapń, żelazo – jak mądrze je suplementować [Magnesium, Calcium, Iron – How to Use Them Rationally as Dietary Supplements], Mikołaj Miernik, Świat Przemysłu Farmaceutycznego
Witamina E – Co kryje świat tokoferoli [Vitamin E – What is There in the World of Tocopherols?], Bożena Milanovic, Świat Przemysłu Farmaceutycznego
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